Holiday Hours

Closed the following days...

MAY 27, 2024 (MEMORIAL DAY)

JULY 4, 2024  (INDEPENDENCE DAY)

SEPTEMBER 2, 2024 (LABOR DAY)

NOVEMBER 28, 2024 (THANKSGIVING DAY)

DECEMBER 24, 25, & 26, 2024

JANUARY 1, 2025 (NEW YEAR'S DAY)

Now Accepting NEW YEAR'S EVE & VALENTINE'S DAY Reservations!

Cheers!

Dave Zahm

Owner/Innkeeper

 

BULLY’S NEW YEAR’S EVE MENU

SOUPS

Champagne Scallop

Roasted Red Pepper & Smoked Gouda

STARTERS

Seasonal Salad

Tomato medley, mozzarella pearls, shaved parmesan,

focaccia croutons, spring mix, pesto & balsamic glaze.

House Salad

Spring mix greens, plum tomatoes, julienne carrots & croutons.

Times Square Frites

Hand cut fries, guanciale, mozzarella, caramelized onion jam, roasted garlic aioli & chives.

Bacon Wrapped Scallops

Smokehouse bacon, petite salad, balsamic glaze & honey citrus pepper sauce.

Crab Dip

Our special crab mixture baked and served in a crock, topped with

  melted jack/cheddar cheese and served with toasted bread, celery & carrots.

 Margherita Flatbread

Pesto, mozzarella, Campari tomatoes, parmesan, olive oil & balsamic glaze.

Venison Meatballs

Red sauce, parmesan, balsamic glaze & toasted baguette.

 

MAIN COURSE

Served with roasted Brussels sprouts, and choice of jade blend infused rice,

garlic mashed potatoes, or curried cauliflower.

  New Bedford Scallops

 Pan seared, guanciale vinaigrette, granny smith apple, & Fresno chili.

 Crab Cake

           Jumbo lump broiled crab cake with a side of citrus remoulade.   

Lamb Chops

  Grilled, forest rubbed blackening with cherry balsamic reduction.

Beef Brisket

12-hour slow roasted beef with our blueberry BBQ sauce.

Pan Seared Duck Breast

8 oz breast, with roasted mushroom pan sauce.

Chicken & Waffles

Crispy chicken thigh confit, pumpkin & ginger waffle, sriracha maple syrup & scallions.

Gnocchi Mac & Cheese

Crispy guanciale, asiago & shaved parmesan,

caramelized onions and toasted panko bread crumbs.

(Assorted vegetables can be substituted to make this a vegetarian dish)

 

18% gratuity added to parties 6 or more.

Unless previous arrangements were made, we have scheduled 2 hours per seating.

We ask that our guests respect this time on such a busy night.

The FDA advises consuming raw or undercooked meat, poultry, seafood or eggs increases your risk of

foodborne illness, especially if you have certain medical conditions.

Due to space restrictions, not all ingredients may be listed,

so please tell your server of any food allergies you may have.

 

WEEKLY SPECIALS

TUESDAY: Tex Mex Nite!

WEDNESDAY: Wing Nite!

THURSDAY: Mussels Appetizer Special